Saturday, June 14, 2008

Why the name E-Sambar?

Dear Readers,

Everyone is asking (or thinking themselves) about the name e-sambar.
Well, those who know will laugh.


“Sambar” is a very famous and common dish in South Indian (also in Srilanka) made of pigeon pea and Veggies.

“Sambar” is a mix of pea and vegetables (mix of vegatable.infact you can use any kind of vegetable that is available at that time)

Why i choose this name “Sambar”?
Like “Sambar”, my blogs are real mix of all. It is all my experience and happenings in my life. Some articles about spiritual, some about Information Technology, some about dreams etc. I write what I feel of sharing it with others.

Also, people tease others by calling "Sambar" if that guy is slow in response and doing everything but nothing to the perfect.

Ok, fine for the “Sambar”. What about e in the e-Sambar? The sound “E” in our language represents the small house fly. "Sambar" with “E’ in it, it happens since the smell attracts the house fly. Just throw away the E and eat the “Sambar”.

The people who know this, they laugh. Well, laughter is good medicine, if I can make people laugh wouldn’t that be great..

Thank you, Readers
JS

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